Ventresca di tonnetto alletterato Aura cilento fooodle.it

Ventresca of tuna alletterato

Out-of-Stock
€18.90

Brief description: The darker meats of the ventresca of the Tonnetto Alletterato, which are the most precious and tasty part of the fish, when they meet Cilentan extra virgin olive oil can become the protagonist of many recipes thanks to their unique and decisive flavor. Perfect to accompany pizzas, focaccias and aperitifs.

ARTISAN PRODUCT WITHOUT PRESERVATIVES | SEASONAL PRODUCT, NOT AVAILABLE IN LARGE QUANTITIES.

Ingredients: tuna belly alletterato (75%), Cilento EVO oil (24%), salt.

Warnings: May contain thorns. Store in a cool and dry place, away from light and heat sources. Once the package has been opened, store in the refrigerator, keeping the product below the oil level. If necessary, add extra virgin olive oil for correct conservation.

Produced and packaged by: Aura - Cilento passions and preserves, Palinuro (SA) - Italy.


DICHIARAZIONE NUTRIZIONALE/Nutrition Declaration (Per 100g)
Valore energetico/Energy
  198 kcal
Grassi/Fat
  6,9 g
Di cui acidi grassi saturi/Of which saturates
  1,2 g
Carboidrati/Carbohydrate
  0 g
Di cui zuccheri/Of which sugars
  0 g
Proteine/Protein
  23,9 g
Sale/Salt
  0,05 g

Secure payments by credit card or PayPal account with our PayPal Checkout integration.

The darker meats of the ventresca of the Tonnetto Alletterato, which are the most precious and tasty part of the fish, when they meet Cilentan extra virgin olive oil can become the protagonist of many recipes thanks to their unique and decisive flavor. Perfect to accompany pizzas, focaccias and aperitifs.

AURA's raw materials and products come from careful selections of the finest fish, fruits and vegetables from the Cilento National Park and the Infreschi Protected Marine Area, exploiting the characteristics of an ancient and uncontaminated land and sea.

0000
2020-02-03
No reviews

This site uses cookies to guarantee you an optimal browsing experience. By clicking I ACCEPT you declare that you are aware of the use of cookies and that you have read ours PRIVACY POLICY.