Anchovies of Cianciolo Aura cilento fooodle.it

Anchovies of cianciolo

€13.90

Brief description: The anchovies of Cianciolo are fished along the Cilento coast, processed according to the ancient traditional recipes in brine and served in Camerotana terracotta jars. They are processed as soon as they are caught and matured in salt. It is a blue fish par excellence, rich in Omega 3 and with great nutritional value. Ideal in first courses, on pizzas, and to accompany bruschetta.

ARTISAN PRODUCT WITHOUT PRESERVATIVES | SEASONAL PRODUCT, NOT AVAILABLE IN LARGE QUANTITIES.

Ingredients: Cianciolo anchovies (65%), Cilento EVO oil (33%), salt and vinegar.

Warnings: May contain thorns. Store in a cool and dry place, away from light and heat sources. Once the package has been opened, store in the refrigerator, keeping the product below the oil level. If necessary, add extra virgin olive oil for correct conservation.

Produced and packaged by: Aura - Cilento passions and preserves, Palinuro (SA) - Italy.


DICHIARAZIONE NUTRIZIONALE/Nutrition Declaration (Per 100g)
Valore energetico/Energy
  210 kcal
Grassi/Fat
  9,7 g
Di cui acidi grassi saturi/Of which saturates
  2,2 g
Carboidrati/Carbohydrate
  0 g
Di cui zuccheri/Of which sugars
  0 g
Proteine/Protein
  18,5 g
Sale/Salt
  30,5 g
Format

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The anchovies of Cianciolo are fished along the Cilento coast, processed according to the ancient traditional recipes in brine and served in Camerotana terracotta jars. They are processed as soon as they are caught and matured in salt. It is a blue fish par excellence, rich in Omega 3 and with great nutritional value. Ideal in first courses, on pizzas, and to accompany bruschetta.

AURA's raw materials and products come from careful selections of the finest fish, fruits and vegetables from the Cilento National Park and the Infreschi Protected Marine Area, exploiting the characteristics of an ancient and uncontaminated land and sea.

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