Capelli D'Angelo Filotea

Angel hair


Product description: Maccheroncini are the classic cut of egg pasta in the Marche tradition.
They are the finest format on the market , perfect with meat sauce, they are also excellent in broth.
Capable of a weight increase of at least 30% during cooking , they amaze for their elasticity and resistance, as well as for their unmistakable taste.

Ingredients: Durum wheat semolina, 00 flour, fresh eggs 30%.

Allergens: Eggs, gluten. It may contain traces of shellfish and soy.

Cooking time: 1 minute.

Pack of gr. 250, recommended for 4 servings.


Filotea egg pasta is handcrafted with only Italian raw materials . Dried slowly and at low temperatures for at least 24 hours, the pasta is highly digestible and very rough , a quality that allows it to have a high capacity to hold any type of sauce. With Filotea you will not serve the usual plate of pasta, but a real delicacy capable of reminding you of home lunches with fresh pasta prepared by your grandmothers.

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